Homemade Low Fat Greek Yogurt 🤍

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Save this recipe because once you make Greek yogurt at home, it’s really hard to go back to store-bought 😭

Recipe 👇

In a nonstick pan, heat:

* 1 litre low fat milk
* ½ cup skimmed milk powder

Whisk well and bring it to a gentle boil.

Let the milk cool down until it’s warm.

Now add:

* 2 tbsp Greek yogurt

Mix well, cover and let it set at room temperature for **4–5 hours**.

Once set, refrigerate overnight.

The next day, transfer the curd to a muslin cloth and strain for a few hours until thick and creamy.

Approx macros (per 100g):
✨ 110 kcal
💪 11g protein

And that’s it. Homemade low fat Greek yogurt that’s thick, creamy, high in protein and so much more budget-friendly than store-bought versions.

Save this for later ❤️

#GreekYogurt #HighProteinRecipes #MadOverFood

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