Santorini’s famed vineyards, home to the world-renowned Assyrtiko grape, face a dire threat as winemakers warn that grape production could vanish by 2042. Aging vines, climate change, and a lack of young farmers, compounded by unchecked urban sprawl, are pushing the island’s wine industry to the edge. The Santorini Winemakers’ Association is fighting back with innovative projects, including wastewater recycling and humidity-capturing technology, to secure a sustainable future for this Greek treasure.
