Renowned Greek chef Argiro Barbarigou brought the flavors of Greece to millions of international viewers through her recent participation in the British edition of MasterChef, one of the world’s most widely broadcast cooking shows.
The popular chef took on two key roles in this season: mentoring contestants on how to honor Greek culinary traditions and joining the judges’ panel in the final stage of the competition. MasterChef UK, which has been airing for over 20 years and is broadcast annually in more than 200 countries worldwide, including Greece, offered Barbarigou a unique opportunity to showcase the richness of Greek gastronomy.
In a social media post, she shared photos and videos from the set, describing the experience as a celebration of Greece’s culinary identity:
“The heart of Greek gastronomy beat strongly through unique traditional recipes from every corner of the country,” she wrote.
She also highlighted the authentic products that shaped the Greek table: grains and legumes, wild greens, herbs and vegetables, golden olive oil, wine, seafood, meats, and poultry.
@argiro.barbarigou MasterChef UK🇬🇧 in Greece🇬🇷 Finals Week Chef Argiro Barbarigou Greek Cuisine Mentor & Judge MusterChefUk 2025 ##argirobarbarigou #MasterChefUK #foryou #fyp #greekchef #greece @argiro.gr ♬ original sound – Argiro Barbarigou
Calling the experience “a journey that carried the philosophy of Greek cuisine to millions of viewers around the world,” Barbarigou underlined the power of food to act as a cultural ambassador.
The episode was filmed in an outdoor setting surrounded by vineyards, olive trees, and vegetable gardens, reflecting the natural abundance that continues to define the Mediterranean diet and the Greek culinary tradition.
